Tuesday, July 27, 2010

Homemade Play Dough

Playdough Recipe

2 cups flour
1 cup cornstarch
1-1/2 cups salt
2 Tablespoons cream of tarter
3 Tbsp oil
Food Coloring
3 cups water 
(colored ahead of time with the food coloring)

1.  Mix all ingredients into a large pot.  Be sure to add the food coloring to the cold water before adding to the other ingredients.  This will give you a better color. (We used approximately 20 drops - the water should be quite dark.)


2.  Cook on medium/low heat stirring constantly until it begins to form into a dough.

 
3.  Turn out onto a cutting board or other surface and knead for 1-2 minutes until it is the right consistency.



4.  After it has cooled, store in an airtight container.  It should stay good for 3 months in an airtight container (does anyone believe this?)


5.  Have a lot of inexpensive fun!  Even though these are somewhat edible ingredients..... don't let anyone eat it.  There are edible playdough recipes available....... if you want to teach your children and grandchildren how to eat playdough... I wouldn't think it is a good idea, but that is your call!

Cindy

1 comment:

  1. Thank you for posting this! I have never tried it before so now that I have a recipe, I will be giving it a whirl:)

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