Playdough Recipe
2 cups flour
1 cup cornstarch
1-1/2 cups salt
2 Tablespoons cream of tarter
3 Tbsp oil
1-1/2 cups salt
2 Tablespoons cream of tarter
3 Tbsp oil
Food Coloring
3 cups water
3 cups water
(colored ahead of time with the food coloring)
1. Mix all ingredients into a large pot. Be sure to add the food coloring to the cold water before adding to the other ingredients. This will give you a better color. (We used approximately 20 drops - the water should be quite dark.)
2. Cook on medium/low heat stirring constantly until it begins to form into a dough.
3. Turn out onto a cutting board or other surface and knead for 1-2 minutes until it is the right consistency.
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4. After it has cooled, store in an airtight container. It should stay good for 3 months in an airtight container (does anyone believe this?)
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Cindy